Eva Schmelz, PhC

Associate Professor

Graduate Program Faculty

Molecular and Cellular Science

Cancer prevention

Role of dietary and endogenous sphingolipids in cancer progression and metastasis: molecular mechanisms

Obesity and ovarian cancer

HNFE 4004 Seminar in HNFE: Writing and Discourse
HNFE 5144 Molecular Aspects of Nutrition and Disease
HNFE 5984 Molecular Biology Techniques

Chair-past, Research Interest Section Diet and Cancer, American Society for Nutrition, 2009-2010

Chair, Research Interest Section Diet and Cancer, American Society for Nutrition, 2008-2009

Recognized in ScienceNow, American Institute for Cancer Research newsletter, Summer 2008

Chair-Elect, Research Interest Section Diet and Cancer, American Society for Nutrition, 2007-2008

1996, Postdoctoral Fellowship, Emory University

1992, Ph.D., Nutrition and Human Biology, University of Giessen

1983, M.S., Human Nutrition, Justus-Liebig University

Eva Schmelz

40-231-3649
eschmelz@vt.edu

HNFE
1981 Kraft Drive
1011 ILSB
Blacksburg, VA 24060

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