News from 2019

June

Deborah Good's class
Students present at a symposium as part of a course-embedded undergraduate research experience in Deborah Good's class.

In line with its mission to foster an undergraduate research community that promotes, enhances, and expands undergraduate research opportunities, the Office of Undergraduate Research launched the Undergraduate Research Faculty Grant Program to research opportunities and to widen the breadth of openings and participation across majors. From a pool of 30 creative and diverse proposals, five grants were awarded last spring, and included HNFE's Deborah Good and Angela Anderson, who were awarded a $12,300 grant to offer a CURE in genotype/phenotype analysis with students in metabolic nutrition.  


May


Megan Godsey in front of Wallace Hall

Megan Godsey, HNFE's Outstanding Senior, was also named the Outstanding Senior for the College of Agriculture and Life Sciences.

Kevin Wogenrich

The Office of Undergraduate Advising recognized Kevin Wogenrich as Advisor of the Month for May 2019.

Annalicia DaSilva

HNFE senior and first-generation student Annalicia DaSilva put her passion for creating welcoming, inclusive communities into action; she is passionate about the university’s mission to make all Hokies feel truly at home. Over the course of four years, she put this passion for creating welcoming communities into action through Student Affairs programs and as an inclusive excellence representative for the College of Agriculture and Life Sciences.

HNFE's first annual Undergraduate Research in Metabolic Nutrition poster session was held recently. Sixteen students participated in a "Course-based Undergraduate Research Experience" (CURE) and investigated a different gene in a health, nutrition, exercise, or metabolic phenotype. The Office of Undergraduate Research funded the grant, and Angela Anderson and Debby Good were co-PIs.


April


Virginia Tech is expanding its ability to meet a growing demand for registered dietitian nutritionists by launching a new graduate-level program within HFNE. The new M.S. in nutrition and dietetics program joins the department's undergraduate didactic program in dietetics (DPD) and the internship program in nutrition and dietetics, which were both reaccredited in 2018 and will prepare graduates to develop and implement programs promoting dietary guidelines and healthy dietary behaviors for both individuals and communities. Accepting its first cohort in the fall of 2019, the program is the first in Virginia and one of the first in the country to be approved as a Future Education Model graduate program by the Accreditation Council for Education in Nutrition and Dietetics.  The curriculum will complement both HNFE's DPD and internship programs.

Vivica Kraak is part of the CALS Global Fellows Program, which has been preparing eight faculty members traveling to Africa (Kenya, Uganda, and Rwanda) in June, to explore new research proposals that examine agricultural and food system challenges using a one health approach.

Julia Basso was interviewed by Medium.com for This Is What Exercise Does to Your Brain. In the article, which focused on why exercise improves mood, she said people who experience the biggest gains in their fitness show the biggest cognitive changes, suggesting higher-intensity workouts provide extra benefit. However, mood boosts occur no matter the intensity of the activity. "You could go for a walk and your mood is going to be lifted up. But you need higher intensity to get cognitive improvements. The more you're getting your heart rate up higher and higher, the longer-term fitness benefits you're going to have, and then the longer-term cognitive benefits," said Basso.


March


Allyson Bailey

HNFE senior Allyson Bailey was featured in FORWARD, a series from Student Affairs featuring Virginia Tech students, faculty, staff, and alumni who have faced, overcome, or learned from life's obstacles and setbacks. Bailey worked part-time as a certified nursing assistant at Carilion Roanoke Memorial Hospital to gain valuable experience in health care where she drew on her experience with traumatic brain injury to connect with patients.

Alumna Shayna Komar (B.S. '00) was honored by Today's Dietitian in their annual showcase of 10 RDs who are making a difference! (March 2019 issue, page 35)

Samantha Harden contributed to the Society of Behavioral Medicine Healthy Living Article 5 Easy Ways to Get More Active. For adults age 18 and older, the Centers for Disease Control and Prevention recommends 150 minutes of moderate to vigorous aerobic activity per week with two days of full-body strength training. For those 65+ years of age, it is also recommended to focus on balance and agility exercises to avoid falling and to maintain your quality of life.


February


VT Dietetic Interns and faculty

On February 13, all 17 Virginia Tech dietetic interns and three faculty members (Kristen Chang, Amy LaFalce, and Carol Papillon) joined approximately 100 dietitians in Richmond to advocate for issues important to the health and well being of Virginians. Of particular interest was seeking insurance coverage for medically necessary nutrition formulas, supporting provision of telemedicine to reach under served populations, and adjustments to the state budget to support summer feeding for children who are not receiving school meals when school is not in session.

Becky Eacho

Becky Eacho (above, right) was elected as the Virginia State Student Leader/Representative for the 2019-20 term at the 2019 NIRSA Annual Conference in Boston. NIRSA: 'Leaders in Collegiate Recreation' is a dynamic organization within higher education that is dedicated to excellence in student and professional development, education, research, and standards. The State Student Leader has the duties of recruiting student members from their state, communicating with student members from their state on current issues, news, trends, and events, assisting with the student lead on in their region, representing the regional student leader at their state workshops, and performing tasks set forth by the formal state association (i.e. Virginia Recreational Sports Association). Becky is a member of Samantha Harden's PARCI lab.

Julia Basso's research on meditation and stress: Brief, daily meditation enhances attention, memory, mood, and emotional regulation in non-experienced meditators was published by Elsevier in Behavioural Brain Research and highlighted in Thrive Global's article, Six Reasons You Should Incorporate Meditation Into Your Daily Routine.


January


Lancet Report

Lancet Commission recommends that political leaders take bold decisions to tackle pandemics of obesity, undernutrition, and climate change
Leaders must take a hard line against powerful commercial interests and rethink global economic incentives within the food system in order to tackle the joint pandemics of obesity, undernutrition, and climate change, according to a new report released by the Lancet Commission on Obesity.

A key recommendation from the Lancet Commission is the call to establish a new global treaty on food systems to limit the political influence of transnational food and beverage firms that undermine health for people and planet.Led by the University of Auckland (New Zealand), George Washington University (USA), and the World Obesity Federation (UK), the new Lancet Commission is the result of a three-year project led by 43 commissioners and fellows with diverse expertise from 14 countries. HNFE Associate Professor Vivica Kraak was involved in this effort and is available for comment on the report.

Siobhan Craige
Angela Anderson
Janet Rankin

Janet Rankin was conferred the title of professor emerita by the Virginia Tech Board of Visitors.