FNP offers programs on healthy eating, active living, food safety, and menu planning on a budget. Please contact us for more information, to sign up for programs, or if you want to offer programs to your organization.
Project Director

Elena Serrano
Professor
327 Wallace Hall
540-231-3464
serrano@vt.edu
Personnel
Vacant
Social Media and Marketing Strategist
331 Wallace Hall
540-231-2519

Becca Bowman
Events and Logistics Coordinator
333 Wallace Hall
540-231-6548
beccal93@vt.edu

Austin Brooks
Social Media Project Manager
330 Wallace Hall
540-231-2484
anb1044@vt.edu

Angela Duncan
Project Assistant
333 Wallace Hall
540-231-8304
angeh91@vt.edu

Stacy Harris
Program Support Technician
329 Wallace Hall
540-231-7156
s.harris@vt.edu

Meredith Ledlie Johnson
Community Nutrition Coordinator
330 Wallace Hall
540-231-1704
meredithledlie@vt.edu

Sarah Misyak
Research Assistant Professor
333 Wallace Hall
540-231-8541
smisyak@vt.edu

Ashley Songer
Project Assistant
333 Wallace Hall
540-231-5042
ansonger@vt.edu

Melanie Wenrich
Program Coordinator
329 Wallace Hall
540-231-7556
melaniealene@vt.edu
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